A wine that stands out for the rich variety of fruity aromas it offers.
It has a beautiful deep red colour with purple reflections, the scent is intense and fragrant.
The taste is elegant and warm with a full-bodied personality.
To drink at 16 ° -20 ° C
From one of the most typical Sicilian varieties comes a white wine rich in nuances and with a great personality.
Characterised by its deep straw yellow colour, it has an intense and harmonious aroma with hints of fruit and notes of white flowers.
The taste is fresh, lively, harmonious and persistent.
To drink chilled, at 8 ° -10 ° C
A classy wine, it is characterized by an intense red colour and a scent of red fruit, spices, chocolate and licorice.
The taste is full and complex, with a good concentration of tannins.
To drink at 15-18 ° C.
From the sunny Sicilian countryside comes a pure Grillo, a native variety that gives rise to a full-bodied wine with a remarkable aromatic intensity.
Chracterised by a golden yellow colour, the taste is elegant and velvety.
The scent is reminiscent of almond and jasmine flowers. To drink at 10 ° -12 ° C.
Wine of great finesse and charm, it is produced with Nerello Mascalese grapes, a typical Sicilian variety, grown in the hills of the island.
The scent is characterised by pleasant notes of cherry, strawberry and blackberry.
To drink at 15 ° - 16 ° C.
Blend that combines the elegance of an international grape, Chardonnay, and the personality of Catarratto, a native Sicilian one.
The hand-picked grapes are fermented at a low temperature, thus obtaining a warm, balanced wine with a broad and exuberant aroma.
To be drunk cold at 10 ° -12 ° C.